For the past week and a half I have been in Europe, I did some cooking but mostly took lots of photos and I wanted to share a few of them here.Enjoy these views of a French garden...
Subscribe to:
Post Comments (Atom)
skip to main |
skip to sidebar
Freshly ploughed French garden
About Me
- FrenchTornado
- WA, United States
- A French expat in the Pacific North West, who loves food, cooking, baking, travelling, sailing and photography (amongst many other things).
Picture of the moment
Freshly ploughed French garden
Index
- bread/pain (14)
- cake/gateau (9)
- Catering (1)
- Conversion tables (1)
- Cookies (1)
- Croissants (1)
- Culture (1)
- dairy free (2)
- Dessert (23)
- Drink (2)
- egg fre (1)
- Fish/Poisson (4)
- Gardening (3)
- Gluten Free/Sans gluten (20)
- Italy (1)
- Low Gluten (3)
- Main course/Plat principal (15)
- Meat/Viande (8)
- New York (1)
- Pastry/Pâte à Tarte (6)
- Rabbit/Lapin (1)
- Raw food (1)
- Salad (2)
- Salad Dressing/Vinaigrette (2)
- Salmon/Saumon (2)
- Savory pie/Tarte salée (3)
- Soup (5)
- Starter/Entrée (6)
- Summer (1)
- Sweet tart/Tarte sucrée (3)
- Terrine/Pâté (1)
- Tourism (8)
- Veau/Veal (4)
- Vinegar (1)
Subscribe to this blog
Counter
Feedjit
LINKS
- Birds of Washington
- Burlap bags recycled
- Center for Food Safety
- Chicken breeds
- Common sense homesteading
- Food info
- France Today
- French Word A Day
- Ghost town farm
- http://www.finecooking.com/item/12173/baking-soda-and-baking-powder
- Human Planet - BBC
- Maison De Kristine
- Organic & Biodynamic resource center
- Petite Chef Anne
- Professional cookware store in Paris
- TED
- The Sage Dish
- Vivian Maier Photography
Gluten free links
Books
- "Farm City - The education of an urban farmer" Novella Carpenter
- "The Professional Chef, 8th Edition" the faculty and staff of The Culinary Institute of America (CIA)
- "The Herbfarm Cookbook" Jerry Traunfeld
- "Animal, Vegetable, Miracle: A Year of Food Life" Barbara Kingsolver
- "The Professional Pastry Chef: Fundamentals of Baking and Pastry" Bo Friberg
- "Harvest for Hope - A Guide to Mindful Eating" Jane Goodall
- "RAW: The UNcook Book: New Vegetarian Food for Life" Juliano Brotman
- "Monet's Table - The cooking journals of Claude Monet" Claire Joyes
- "125 Best gluten Free recipes" D. Washburn & H. Butt
- "The Encyclopedia of Healing foods" Michael Murray & J. & L. Pizzorno
- "Genetically Engineered Food - A Self-Defense Guide for Consumers" Ronnie Cummins & Ben Lilliston
- "In Defense of Food" Michael Pollan
Copyright 2007-2010 by Frenchtornado
No comments:
Post a Comment